Crayfish tail salad

Base salad: red cabbage, white cabbage, carrot (marinated in squeezed lemon, oil and sea salt flakes) olives, pickled cucumber (MUSTARD SEED, salt, water, vinegar, sugar, citric acid, calcium chloride, potassium sorbate, cayenne pepper, natural dill flavouring and flavouring), iceberg lettuce, pasta (durum WHEAT semolina, may contain traces of MUSTARD), EGG, lemon, cucumber, tomato, red onion, sweetcorn, broccoli, radishes, SOYBEANS, bell pepper. CRAYFISH TAILS (Procambarus Clarkii), water, salt, acidity regulator (citric acid).